merge: where people come together
creative food. healthy drinks. classic cocktails. sustainable practices. local artists. live music.
Make your plans for Mardi Gras now! Next Tuesday, we'll be celebrating in classic New Orleans' style.
How about some old time New Orleans' jazz with Mark Filsinger Jazz Quartet?
Sipping sazuracs and mimosas from the bar, order yourself up a creole Gumbo with crawfish, organic chicken, and Mineo and Sappio sausage, a vegan jambalaya, or some blackened catfish!
And to stay true to form, we'll have all the beads you can handle!
Call 842-0600 for reservations!